Firing device
Short-time baking of food ingredients is possible! Due to the absence of oxygen, heating unevenness and oxidation can also be suppressed.
Our "baking equipment" can bake food ingredients and other materials in a short time. Superheated steam has the property of condensing on the cooler parts of the heated object, and since it is oxygen-free, it can suppress uneven heating and oxidation, allowing vegetables to retain vibrant colors and fish to achieve an average light browning. [Features] ■ Suppresses uneven heating and oxidation ■ Vegetables retain vibrant colors, and fish achieve an average light browning *For more details, please refer to the external link page or feel free to contact us.
- Company：エコノス・ジャパン
- Price：Other
